Project challenge:

Chewing gum (or gum) is a product intended to be chewed but not swallowed. It consists of a rubbery material, usually synthetic, and various additives, such as sugar, sweeteners, flavorings, colorings, and thickening agents. The primary purpose of chewing gum is to create a pleasant chewing sensation and freshen breath.

• Protein: 0 г
• Fat: 0 г
• Carbohydrate: 2 г
• Calorie: 5 ккал