Project challenge:

Oat flour is an essential ingredient in healthy and dietary nutrition. This flour is low in starch and high in plant-based dietary fiber and fat. It contains essential amino acids, vitamins A, B, and E, and trace elements, including silicon, which plays a key role in metabolism and weight loss. Oat flour is perfect for pancakes, buns, and the beloved oatmeal cookies.

Protein 13g, fat 5g, carbohydrates 65g, calories 380 kcal

• Protein: 13g
• Fat: 5g
• carbohydrate: 65g
• Calorie: 380 kkal